Lavash crispbread - Better Homes & Gardens Australia
Making lavash crispbread is so easy, you'd be crackers to buy it from the shops! Perfect with cheese and dips, each piece is more more-ish than the last.
Ingredients
- 1 1/4cups plain flour
- 1/2 tsp caster sugar
- 1/2 tsp fine salt
- 20g butter, chopped, chilled
- 1/2 cup milk
- Extra flour, to dust
- 2 tsp water
- 1 tsp poppy seeds
- 1 tsp sesame seeds
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