Smoky Sweet Glazed Vegetables - Veganuary

Ingredients

• 2 parsnips, peeled and cut into 1-inch cubes
• 4 carrots, peeled and cut into 1-inch cubes
• 2 sweet potatoes, peeled and cut into 1-inch cubes
• 1 red and 1 yellow pepper, cut into 1-inch pieces
• 10 Cherry tomatoes on the vine
• 2 tablespoons olive or vegetable oil
• Half bottle of Jack Daniel’s® Smokey Sweet Glaze