Easter Cake Recipe | Dr. Oetker
Easter Cake Recipe: This ingenious Easter baking idea consists of a fluffy biscuit base and a decadent filling. - One of Dr. Oetker's deletable and delicious recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ca.
Ingredients
- 2 cups all-purpose flour
- 1/2 cup Dr. Oetker Ground Almonds
- 1 tsp Dr. Oetker Baking Powder
- 1/2 tsp ground allspice
- 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp salt
- 1 package Dr. Oetker Vanilla Sugar
- 3 eggs
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2/3 cup vegetable oil
- 2 cups grated carrots
- 1/2 cup apricot jam
- 1/2 oranges juiced
- 500 grams mascarpone cheese
- 1/2 cup granulated sugar
- 1 package Dr. Oetker Whip it
- 3 cups Whipped Cream
- 3 tbsp granulated sugar
- 2 packages Dr. Oetker Whip it
- food colouring yellow, pink, and green
- serving Candy coated chocolate eggs
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