Vegan Cabbage Soup | Reader's Digest Canada

Vegan Cabbage Soup | Reader's Digest Canada

www.readersdigest.ca

"Comforting soups that simmer all day long are staples on cool, busy days. For a heartier version, stir in canned beans, such as cannellini or navy." —Taste of Home Test Kitchen, Milwaukee,...

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Ingredients

  • 4 cups vegetable stock
  • 1 can (14 oz) Italian diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 small head (about 1-1/2 lb) cabbage (shredded)
  • 4 celery ribs (chopped)
  • 2 large carrots (chopped)
  • 1 medium onion (chopped)
  • 2 garlic cloves (minced)
  • 2 tsp Italian seasoning
  • 1/2 tsp salt
  • fresh basil (optional)

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