Chicken & Chicken Pilaf – Arkansas Living Magazine
Light, flavorful Chicken & Chicken Pilaf from Arkansas Living Magazine, perfect for a family gathering or special occasion. Enjoy a tradition passed down through generations.
Ingredients
- 1 1/3 cups uncooked rice
- 1 1/2 cups boing water
- 1-2 (1-ounce) envelopes onion soup mix (I use Lipton)
- 1 (10.5-ounce) can cream of mushroom soup
- Butter, melted
- 4 chicken breasts, skinless
- Salt and pepper to taste
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