Cranberry Sour Cream Crumble Recipe
Coffee cake that is moist and tender, perfect for breakfast or brunch or served as a delicious holiday dessert.
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Ingredients
- 1/2 cup all-purpose flour
- 1/3 cup sugar
- 1/4 cup chopped almonds
- 1/4 cup Land O Lakes® Butter melted
- 1/4 teaspoon vanilla extract
- Coffee Cake
- 1 cup sugar
- 1/2 cup Land O Lakes® Butter softened
- 1 teaspoon vanilla extract
- 2 large Land O Lakes® Eggs
- 2 cups all-purpose flour
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup sour cream
- 1 cup whole berry cranberry sauce
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