Marmalade Upside Down Cake
Ingredients 110g lightly salted butter + extra for greasing 2 large free range eggs 175g Hogweed Seville Marmalade 150g self raising flour 110g light brown sugar 3 tbsp freshly squeezed orange juice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fruitsoftheforage.co.uk.
Cooking tools:
- Kitchen scale
- Citrus press
- Grater
- Saucepan
- Sifter
- Mixing bowl
- Hand mixer
- Measuring spoon
- Baking dish
- Parchment paper
- Oven
- Chef's knife
- Skewer
- Spatula
- Plate
Ingredients
- 110g lightly salted butter + extra for greasing
- 2 large free range eggs
- 175g Hogweed Seville Marmalade
- 150g self raising flour
- 110g light brown sugar
- 3 tbsp freshly squeezed orange juice
- 2 tsp ground ginger + 1 tbsp finely grated
- 1 tsp ground cinnamon
- 1//4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1 tsp baking powder
- Custard or cream to serve
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