Recipe: Maple Pecan Morning Muffins
We love these Maple Pecan Morning Muffins recipe that are quick and easy to bake up. They are a just right breakfast that you will crave as an afternoon snack too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.
Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Spoon
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups unbleached all-purpose flour
- 1/2 cup packed light brown sugar
- 2 tsp baking powder
- 1/2 tsp Kosher salt
- 3/4 cup whole milk
- 1/2 cup unsalted butter, melted
- 1/2 cup pure maple syrup
- 1/4 cup 2% Greek yogurt
- 1 large egg
- 1/2 tsp pure vanilla extract
- 3 tbsp unbleached all-purpose flour
- 3 tbsp light brown sugar
- 2 tbsp finely chopped pecans
- 1/2 tsp ground cinnamon
- 2 tbsp cold butter
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