Zucchini Oat Pancakes

Ingredients

• 500 g ~ 3 small zucchini
• 240 ml milk | soy, oat or cashew
• 240 ml water
• 240 g oat flour
• 20 g ground flax seeds
• 1 tsp baking powder
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp salt