Zucchini Almond Pancakes | Nourishing Meals®
I like to make these savory grain-free, protein-packed pancakes on a summer morning before we hea
Ingredients
- 4 large egg
- 3 cup grated zucchini
- 1 cup blanched almond flour
- ½ cup minced onion
- 1 teaspoon Herbamare (or sea salt)
- freshly ground black pepper
- extra virgin olive oil (or butter for cooking)
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