Blackened Fish
This dish is a classic Cajun recipe that will bring a burst of flavor to your dinner table. The fish is coated with a flavorful mixture of spices and then cooked in a hot skillet until it's blackened...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 4 oz Fish Fillets
- 2 tbsp Cajun Seasoning
- 2 tbsp Butter
- 1 tbsp Olive Oil
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