Air-Fried Enchiladas with Beef and Cheese | Chopped

Ingredients

• 1 pound ground beef
• 1/2 cup yellow onion, diced
• 2 cloves garlic, minced
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 10 corn tortillas
• 2 cups shredded Mexican-blend cheese
• 2 cups red enchilada sauce
• 1 tablespoon vegetable oil, for brushing
• 1/4 cup sour cream, for serving
• 2 tablespoons chopped fresh cilantro, for serving