Cheesy Beef Fiesta Enchiladas

Ingredients

• 1 tablespoon vegetable oil
• 1 jalapeno, minced
• 1 tablespoon sugar
• 1 teaspoon cumin
• 1/2 cup onion, diced
• 1 teaspoon kosher salt
• sour cream
• 1/2 teaspoon freshly ground black pepper
• 2 8 oz cans tomato sauce
• 16 oz Colby-jack cheese, shredded
• 1 pound 93/7 lean ground beef
• 1 teaspoon garlic powder
• 1 cup beef broth
• 1 teaspoon smoked paprika
• 2 tablespoons cilantro, chopped
• 12 corn tortillas
• 2 tablespoons chili powder