Comforting Hearty Slow Cooker Tomato Soup Recipe for Chilly Days - The Pass and Provisions
Hearty slow cooker tomato soup recipe brims with rich flavors and comforting warmth. Ready your spoon for a soul-soothing experience that brings homemade goodness straight to your bowl.
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Cooking tools:
- Slow cooker
- Immersion blender
- Blender
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 cans (800 g / 28.2 oz) crushed tomatoes
- 750 ml (3 cups) vegetable or chicken broth
- 1 medium onion, chopped
- 2 medium carrots, peeled and diced
- 3 cloves garlic, minced
- 2 tbsps olive oil or butter
- 1 tbsp tomato paste
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp sugar
- 1 bay leaf (optional)
- 120 ml (½ cup) heavy cream (optional)
- Fresh basil or parsley for garnish
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