Tuscan White Bean Lasagna | Osteoporosis Canada

Ingredients

• 2 tbsp (30 mL) canola oil
• 2 lb (1 kg) sweet potatoes, peeled and diced
• 1 small shallot, diced
• 2 cloves garlic, minced
• 1 tsp (5 mL) Italian seasoning
• 1/2 cup (125 mL) vegetable broth or water
• 4 cups (1 L) chopped kale leaves
• 1/2 tsp (2 mL) salt
• 1 can (14 oz/400 mL) white kidney beans, drained and rinsed
• 12 dry lasagna noodles
• 1 bag (200 g) Silk Dairy-Free Shredded Mozzarella Style Cheese