Masala Bhat Recipe | Spiced Rice
Explore the aromatic and vibrant world of Masala Bhat with our authentic recipe.
Ingredients
- Rice - 1 cup
- Moong dal - 1/2 cup
- Onion - finely chopped - 1
- Carrots / Gajar - cut into small cubes - 1/2 cup
- Green peas - 1/2 cup
- Vegetable oil - 1 TBSP
- Cinnamon stick - 1/2 inch -1
- Bay leaf - 1
- Cumin seeds / Jeera - 2 Tsp
- Hing powder - 1/2 Tsp
- Ginger - finely chopped - 1 inch
- Curry leaves - 4-5
- Garam Masala powder - 1 Tsp
- Turmeric powder - 1 Tsp
- Red chili powder - 1 Tsp
- Salt to taste
- Water - 3 cups
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