Roasted Radishes with Lemon, Goat Cheese & Yogurt
Yogurt dishes don't always need to be sweet, and this recipe is proof. Lovely Easter radishes roasted to perfection and then layered over a whipped goat cheese and Greek yogurt mixture that has a bit...
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Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Whisk
- Serving platter
Ingredients
- Roasted Radishes
- 1 bunch of Easter radishes
- 1 tablespoon olive oil
- 1/4 teaspoon sea salt
- 1/8 teaspoon cracked black pepper
- Yogurt Sauce
- 1/3 cup Greek yogurt
- 2 ounces goat cheese, softened
- 1/2 teaspoon lemon zest
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