Blueberry Tarts – Cook n' Share

Ingredients

• 1 cup all purpose flour
• 1/2 cup confectioner sugar
• 1 stick cold butter (1/2 cup), cubed
• pinch of salt
• 3 cups of blueberries
• 2 tbsp of water
• 5 tbsp of sugar
• 1 tbsp of cornstarch dissolved in 2 tbsp of water