Shrimp, Sweet Potato- Bok Choy Hash and Avocado - Choperella

Name: Shrimp, Sweet Potato- Bok Choy Hash and Avocado - Choperella
Ingredients: 1 sweet potato, julienned to the thickness of a fettuccini noodle (I used a mandolin then chopped up slices); 20 Baby bok choy – julienned; 2 Avocado’s, peeled and halved; 2 tbsp Coriander Powder; 2 tbsp Chili Powder; 1 tbsp Cumin Powder; Coconut Oil; Salt; Fresh ground pepper; Honey to drizzle

www.choperella.com

This meal is just so simple and delicious! I had so much fun plating this dish as a tower I felt like a little kid playing with blocks. The kitchen is definitel

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.choperella.com.

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Ingredients

1 sweet potato, julienned to the thickness of a fettuccini noodle (I used a mandolin then chopped up slices)
20 Baby bok choy – julienned
2 Avocado’s, peeled and halved
2 tbsp Coriander Powder
2 tbsp Chili Powder
1 tbsp Cumin Powder
Coconut Oil
Salt
Fresh ground pepper
Honey to drizzle