Swiss Chicken Cutlets

Swiss Chicken Cutlets

dangarbri.tech

A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.

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Ingredients

  • 2 slices Swiss cheese
  • 4 Chicken cutlets 1/4" thick
  • 2 tbs all-purpose flur
  • 1/2 tsp black pepper
  • 1 tbs butter or margarine
  • 1/4 cup chicken broth
  • 1/4 cup dry white wine
  • 1/4 tsp dried oregano

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