Homemade Pita Bread Recipe
Master this homemade pita bread recipe for fluffy, pillowy rounds. Features a step-by-step timing guide for perfect results. Ready in 125 minutes total.
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Cooking tools:
- Pizza stone
- Cast iron skillet
- Rolling pin
- Kitchen scale
- Oven
- Stove
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Kitchen towel
Ingredients
- 1 cup (240ml) warm water
- 2 tsp (7g) active dry yeast
- 1 tsp (5g) granulated sugar
- 3 cups (375g) all-purpose flour
- 1 1/2 tsp (9g) fine sea salt
- 2 tbsp (30ml) extra virgin olive oil
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