Pear & Onion Flatbread
Learn how to make Pear & Onion Flatbread with this recipe created by Denise Marchessault.
Ingredients
- 1/2 cup goat cheese, about 5 oz, room temperature
- 3/4 tsp crushed red pepper flakes
- 1 cup grated Gruyère cheese, about 3 oz
- 3 cups arugula, about 3 oz
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