Shepherds Stew - Vegeta
Savor slow-cooked meatiness in this flavorful stew, packed with onions, garlic, and a blend of Vegeta, paprika, and bay leaves, perfect for cozy evenings.
Ingredients
- 500 g Pork
- 500 g Beef
- Water (as needed)
- Salt (to taste)
- 100 ml White Wine
- 100 ml Passata
- 2 leaves of Bay Leaf
- Black Pepper Ground (to taste)
- 1-2 teaspoons Paprika
- 1/2 tbsp Vegeta Gourmet Stock & Seasoning Powder
- 1 tablespoon Oil
- 2 cloves of garlic, finely chopped or grated
- 2 onions (about 250g) finely chopped
- 1/2 teaspoon Cayenne Pepper
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