Brendas Chili for A Crowd. | Just A Pinch Recipes

Brendas Chili for A Crowd. | Just A Pinch Recipes

www.justapinch.com

Cook together ground chuck and ground pork with diced onions until meat is no longer pink. In a very large stock pot add all other ingredients and bring to a boil. Strain the...

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Ingredients

  • 2lbs - ground chuck
  • 2lbs - ground pork
  • 1 gallon(s) pinto beans or chili beans
  • 1/2 gallon(s) navy beans
  • 2 large can(s) of diced tomatoes
  • 2 can(s) rotel
  • 12 ounce(s) cola (coke)
  • 2 can(s) small cans tomato paste
  • 4 tablespoon(s) chili powder
  • 6 tablespoon(s) corn meal
  • 2 teaspoon(s) cumin
  • 2 teaspoon(s) dried oregano leaves crushed
  • 3 teaspoon(s) garlic powder
  • 1 tablespoon(s) salt
  • 1 teaspoon(s) pepper
  • 1/2 teaspoon(s) red pepper flakes
  • 2 - large onions peeled and diced

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