Peach Melba Cake - The Healthy Baker
This Peach Melba Cake includes a sweet peach jam and fresh raspberries, it’s far too good to relegate to one season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 190g unsalted butter, softened
- 250g Sunshine Sugar Caster Sugar
- 2 teaspoons vanilla extract
- 3 eggs
- 375g The Healthy Baker Self Raising Flour
- 160mL milk
- 350g unsalted butter, softened
- 2 teaspoons vanilla paste
- 430g icing sugar, sifted
- 2 punnets raspberries
- ½ cup thick peach jam
- couple drops pink food colouring
- 1 fresh peach
- edible gold dust, optional
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