Slow Cooker Fajita Chicken Dip | Publix Super Markets
Recipes Shopping list Ingredients - 8 oz cream cheese - 1 chilled Deli oven-roasted chicken - 1 orange, for zest/juice - 8 oz Monterey (or pepper) Jack cheese
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Cooking tools:
- Slow cooker
- Instant-read thermometer
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Grater
- Fork
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 8 oz cream cheese
- 1 chilled Deli oven-roasted chicken
- 1 orange, for zest/juice
- 8 oz Monterey (or pepper) Jack cheese
- 1 cup medium salsa verde, divided
- 1 teaspoon ground cumin
- 1/2 cup mayonnaise
- Tortilla chips (optional)
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