German Schnitzel with mushroom sauce | Rezeptliebe
♥ Recipe: Spaetzle with breaded turkey escalope and fine mushroom cream sauce ✅ Here is the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rezeptliebe.net.
Ingredients
- 4turkey cutlets
- 1Spaetzle
- 250cream
- 100water
- 200mushrooms – sliced
- 1onion – diced
- 2eggs
- some breadcrumbs
- some flour for breading
- 1soy sauce
- 1butter
- 1stock powder
- 1dried marjoram
- 1dried parsley
- salt, pepper
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