Portobello Mushroom Pizza
Portobello Mushroom caps make up the base of this healthy pizza.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Cooking tools:
- Toaster oven
- Baking pan
- Measuring cup
Ingredients
- 1 large Portabella Mushroom Cap, cleaned*
- 1/4 cup pasta sauce
- 1/2 cup shredded part skim mozzarella, or pizza cheese (can be Plant Based)
- nonstick vegetable spray
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