Country Sausage Soup
Savor the rich flavors of Country Sausage Soup—savory bulk sausage, fragrant thyme, and bright tomatoes in a creamy bean broth. Perfect for any meal!
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Cooking tools:
- Stove
- Pot
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Ladle
- Mixing bowl
- Spatula
- Serving bowl
Ingredients
- 3/4 pound bulk sausage
- 1 (14.5-ounce) can diced tomatoes
- 1 (14.5-ounce) can chicken broth
- 1 teaspoon dried thyme
- 3/4 teaspoon dried rosemary, crushed
- 1/4 teaspoon black pepper
- 1 (15.5-ounce) can great northern beans, rinsed and drained
- 1 (15-ounce) can garbanzo beans, rinsed and drained
- fresh thyme leaves, optional, to taste, for garnish
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