Di Buffala Mozzarella Pizza | RICARDO
Ricardo's Recipe : Di Buffala Mozzarella Pizza
Keywords
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Ingredients
- Corn meal
- 1 pizza dough ball (see recipe)
- 1 tablespoon (15 ml) olive oil
- 1 large tomato, thinly sliced
- 6.2 oz (175 g) ball of di buffala mozzarella, drained and sliced (see note)
- 3 tablespoons (45 ml) fresh basil, finely cut
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