Vegetarian Giotto Burger - Stir it up Magazine

Vegetarian Giotto Burger - Stir it up Magazine

stiritupmagazine.co.uk

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Ingredients

  • 1 Rustic Giotto bun (74454)
  • 120 g 1 Vegetarian burger
  • 30 g Cheddar Slice
  • 15 g Pickles
  • 10 g Curly salad
  • 10 g Vegetarian Burger Sauce (See Recipe Below)
  • 10 g Fried onions
  • 128 g Vegan mayonnaise
  • 6 g Mustard
  • 6 g Hot Red sauce.
  • I Clove of garlic
  • Pinch of salt and pepper

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