Maguro Zuke Don (Soy-marinated Tuna Bowl)
Savor umami-packed Maguro Zuke Don with Gulf of Maine bluefin tuna toro, soy-marinated rice bowl, and traditional Japanese flavors. Perfect for impressing guests!
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Pot
- Serving bowl
- Kitchen shears
- Refrigerator
Ingredients
- 5 to 10 pieces (about 2 lb) of Gulf of Maine bluefin tuna toro
- 5-6 oz. sushi rice
- 1 large piece of nori seaweed
- Wasabi
- Scallions
- Sesame seeds
- Lemon, sliced
- White radish sprouts
- 2 Tbsp soy sauce
- 2 Tbsp mirin
- 4 Tbsp sake
- 4 Tbsp dashi broth
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