Cranberry Balsamic Chicken - Serving Dumplings
Cranberry Balsamic Chicken, perfect for the holidays. This one-pan recipe can be prepared ahead of time, making it convenient and delicious.
Ingredients
- 8 chicken thighs (bone-in/skin-on)
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp sweet paprika
- 1 tsp garlic powder
- ½ tbsp olive oil
- 1 tbsp unsalted butter
- 4 garlic cloves
- ½ tsp dried rosemary (or thyme)
- 3 tbsp balsamic vinegar
- 2 tbsp maple syrup (more to taste)
- ¼ cup chicken broth
- ½ cup fresh cranberries
- fresh rosemary (for garnish, optional)
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