Idli Upma - Chef In You

Ingredients

• About 8 medium leftover Idlis
• 1 tsp Idli Chutney Powder, or as per taste (optional)
• 1 tsp Mustard Seeds
• 1 tsp Urad Dal (split, skinned Black gram)
• 1/4 tsp Turmeric powder
• 1 medium Onion, chopped
• 1/2 cup boiled peas (or frozen peas)
• 4-5 Curry leaves
• pinch Asafoetida
• 3-4 Cashews
• Salt to taste
• Few sprigs Cilantro to garnish