Thai Basil Beef Rolls
Fresh Thai basil, savory beef, and vibrant veggies roll up in tender rice paper—perfect for any occasion! Enjoy the aroma and fun of assembly in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danielrecipes.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Spoon
- Stove
- Plate
- Serving platter
Ingredients
- 1 pound ground beef
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 red chili, finely sliced (optional, adjust to taste)
- 1/4 cup soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon fish sauce
- 1 tablespoon brown sugar
- 1 cup fresh Thai basil leaves
- 1 pack rice paper wrappers (approx. 10-12 sheets)
- 1 cup shredded carrots
- 1 cup bean sprouts
- 1/2 cup cucumber, julienned
- Lettuce leaves for wrapping
- Lime wedges for serving
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