Herb Crusted Lamb Kabobs | Stemple Creek Ranch
Servings: Serves 6 Prep Time: 2 hours Cook Time: 10 minutes Fire up the grill! These tasty lamb kebabs are quick enough for a weeknight supper, and special enough for company. Get our grass fed and...
Ingredients
- 1 1/2 tablespoons fresh rosemary, chopped
- 1 1/2 tablespoons fresh mint, chopped
- 1 1/2 tablespoons fresh Italian parsley, chopped
- 2 teaspoons fresh oregano, chopped
- 5 large cloves garlic, minced
- 1 teaspoon kosher salt
- 1/2 teaspoon cracked black pepper
- 1 lemon, zested
- 1/8 teaspoon crushed red pepper flakes
- 1/4 cup + 1 tablespoon olive oil
- 1 1/2 pounds Stemple Creek Lamb (leg or sirloin), cut into 2" pieces
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