Appam

Name: Appam
Ingredients: 2 cups Basmati rice- washed and soaked in 6 cups water for a minimum of 6 hours; ½ cup cooked rice & cooled; 1 400ml Coconut milk of good creamy quality (check the package for as natural as possible); 2 tsp sugar; ½ tsp yeast; Salt to taste; Oil for making the pancakes (coconut oil or ghee for added flavour)

www.indiansupperclub.com

Experience the magic of lacy rice pancakes (Appams) from South India and Sri Lanka—fluffy, crisp, and perfect with curries! Just 5 ingredients and easy to make; simply soak rice, grind, and cook in...

View full recipe on www.indiansupperclub.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indiansupperclub.com.

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Ingredients

2 cups Basmati rice- washed and soaked in 6 cups water for a minimum of 6 hours
½ cup cooked rice & cooled
1 400ml Coconut milk of good creamy quality (check the package for as natural as possible)
2 tsp sugar
½ tsp yeast
Salt to taste
Oil for making the pancakes (coconut oil or ghee for added flavour)