Veggie egg cups recipe – Recipe
Ingredients - 4 Egg - ½ bunch of ½-inch chunked Asparagus - ½ Cauliflower - 1 cup of quartered Tomatoes - 3 chopped Green Onion - ½ tsp of Garlic Powder - 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Egg: 4
- Asparagus: ½ bunch of ½-inch chunked
- Cauliflower: ½
- Tomatoes: 1 cup of quartered
- Green Onion: 3 chopped
- Garlic Powder: ½ tsp of
- Oregano: 1 tsp of
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