Sheet Pan Roasted Turkey and Herbed Potatoes - Potato Goodness

Ingredients

• 2 lbs. (906 g) Baby Dutch Yellow Potatoes
• 2 tbsp (30 ml) Olive Oil
• 1 tbsp (17 g) Salt
• ½ tbsp (9 g) Black Pepper, Ground
• 1 tbsp (5 g) Garlic Powder
• 1 tbsp (2 g) Sage, Rubbed
• 1 cup (52 g) Onions, Yellow (Sliced Thick, ¼ inch)
• 2 tbsp (16 g) Garlic (Smashed)
• 3 lbs. (1359 g) Turkey Breast, Oven Ready, Raw
• 1 tbsp (4 g) Parsley (Fine Chop)
• ½ qt (473 ml) Chicken Stock, Low Sodium
• 1 oz (28 g) Flour, All-Purpose
• 1 oz (28 g) Butter
• As needed Pan Drippings