Chunky Shrimp Bisque
Chunky Shrimp Bisque by Paula Deen: A simple yet flavorful recipe that comes together in just 1 hour, perfect for a quick dinner or gathering! [159 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Immersion blender
- Blender
- Dutch oven
- Saucepan
- Stove
- Wooden spoon
- Whisk
- Ladle
- Serving bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 6 tablespoons unsalted butter
- 1 large onion
- 2 small cloves garlic
- 1 bay leaf
- 1 teaspoon dried thyme
- 3 tablespoons All-purpose flour
- 6 cups low-sodium chicken broth
- 2 cups canned chopped tomatoes
- 1 cup heavy cream
- 2 tablespoons dry sherry
- 2 pounds medium shrimp
- salt
- freshly ground pepper
- Chopped fresh Italian parsley leaves optional
- Oyster crackers optional
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