Forloren hare – Our Recipes
Experience the风味:Idith(我的祖母)的古老食谱,混合猪肉和牛肉馅饼,加入面包屑、鸡蛋和香料,在烤箱中慢烤而成。快来尝试这道主菜吧!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ourrecipes.org.
Ingredients
- 1 kg minced pork and beef
- 2 eggs
- 1 bread roll (soaked in milk)
- Salt and pepper
- 1 onion, chopped (optional)
- Bacon (for covering)
- Red currant juice or jelly
- Extra milk
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