Thermomix recipe: Chicken Spinach Pide with Feta | Tenina.com
This flat bread will serve loads of people with leftovers for lunch for days!! It is really delicious and you can change out the chicken with no issue
Keywords
- tenina
- thermomix
- insider club
- nifty but thrifty
- pide
- pizza
- spinach
- chicken
- feta
- tomatoes
- easy
Ingredients
- 2 Teaspoons tsp dried yeast or 30g fresh
- 300 Grams water
- 500 Grams bakers or strong flour
- 2 Teaspoons dried red chilli flakes
- 1 Teaspoon pink salt flakes
- 1 Teaspoon coconut sugar
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 300 Grams Homemade Thermomix Mozzarella Cheese cubed
- 150 Grams parmesan cheese cubed
- 3 cloves garlic
- 100 Grams tomato paste or as needed
- 4 Tablespoons dried oregano, basil mixed
- 500 Grams chicken mince
- 200 Grams bag baby spinach leaves or similar
- 1 Punnet cherry tomatoes halved
- 300 Grams feta cheese Danish, crumbled
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