Lightened Up Pulled Pork for Slow Cooker - California Raisins

Name: Lightened Up Pulled Pork for Slow Cooker - California Raisins
Ingredients: 2 Pounds very lean, boneless pork loin roast; 1 Tablespoon chile powder; 21/4 Teaspoons ground cumin; 11/4 Teaspoons crushed oregano leaves; 11/4 Teaspoons ground cinnamon; 11/4 Teaspoons salt; 1 can (28 ounces) crushed tomatoes; 1/3 Cup fresh lime juice; 2 medium chopped onions, divided; 3 cloves garlic, minced and divided; 11/2 Cups California raisins; 5 dried ancho peppers; stems and seeds removed, torn into strips; 12 taco-size tortillas; Avocado slices and cilantro; for garnish

calraisins.org

Pork cubes slow-cooked with tomatoes, onions, and spices, then shredded and topped with a flavorful sauce, served on tortillas with avocado and cilantro. Perfect comfort food!

View full recipe on calraisins.org

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