Rainbow tomato crostini | Jamie Oliver recipes

Name: Rainbow tomato crostini | Jamie Oliver recipes
Ingredients: 400g each of green, yellow, orange and red tomatoes (1.6kg total); 1 bunch of soft herbs (30g), such as flat-leaf parsley, basil, dill, chervil, rocket; 2 rustic French baguettes (200g each); 200g Caerphilly, or crumbly goat’s cheese; extra virgin olive oil; red wine vinegar; 1–2 cloves of garlic

www.jamieoliver.com

From Jamie's new book Together, this confident little starter is one of the most honest, satisfying expressions of tomatoes.

View full recipe on www.jamieoliver.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.

Share this recipe:

Ingredients

400g each of green, yellow, orange and red tomatoes (1.6kg total)
1 bunch of soft herbs (30g), such as flat-leaf parsley, basil, dill, chervil, rocket
2 rustic French baguettes (200g each)
200g Caerphilly, or crumbly goat’s cheese
extra virgin olive oil
red wine vinegar
1–2 cloves of garlic