Creamy bacon and broccoli pasta | Women's Weekly Food

Creamy bacon and broccoli pasta | Women's Weekly Food

www.womensweeklyfood.com.au

Surprisingly light cream pasta with bacon and broccoli—quick, filling, perfect for busy weeknights.

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Ingredients

  • 500 gram fresh fettuccine
  • 30 gram butter
  • 1 brown onion, chopped finely
  • 2 rindless bacon rashers, chopped coarsely
  • 1 clove garlic, crushed
  • 250 gram broccoli, chopped finely
  • 1 cup chicken stock
  • 300 millilitre cream
  • 2 tablespoon parmesan cheese, finely grated

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