Colourful butter biscuits – Food & Home Magazine
Colourful butter biscuits: Make 30 large, delicious biscuits with soft butter and icing sugar. Perfect for kids' parties or adding a fun twist to your baking routine.
Ingredients
- <h3>Biscuits</h3>
- 250g butter, softened
- 250g icing sugar
- 630g cake flour
- 5ml (1 tsp) baking powder
- pinch of salt
- <h3>Topping</h3>
- 300g white chocolate, melted
- edible print, available from specialised baking stores
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