How to make Grilled chicken with hot salsa - howtothings.net

Ingredients

• 4 skinless chicken breast fillets, about 175g/6oz each
• pinch of celery salt
• pinch of cayenne pepper
• 2 tablespoons vegetable oil
• 275g/10oz watermelon
• 175g/6oz cantaloupe melon
• 1 small red onion, finely chopped
• 2 fresh green chillies, seeded and chopped
• 2 tablespoons freshly squeezed lime juice
• 4 tablespoons chopped fresh coriander leaves
• pinch of salt