Gluten Free Apple Quince Mini Pie Recipe - easy gluten free pie
These gluten free mini pies turns making gluten free pies from scary to simple and doable! Try them now, with some delicious fruit fillings.
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Cooking tools:
- Stockpot
- Cheesecloth
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Plastic wrap
- Baking sheet
- Parchment paper
- Cookie cutter
- Pastry cutter
- Rolling pin
- Pastry mat
- Oven
- Fork
- Pastry brush
- Measuring cup
- Spoon
- Kitchen towel
- Plate
Ingredients
- 3-4 medium sized yellow quince (peeled and sliced thinly)
- 1 cup apple cider
- 10 whole cloves
- 1-2 cinnamon sticks
- 4 medium tart apples ((I used Pink Lady), peeled and diced)
- double recipe gluten free pie crust
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