Brie Sauce | RICARDO

Name: Brie Sauce | RICARDO
Total time: 20 min
Ingredients: 1 shallot, finely chopped; 1 tbsp (14 g) butter; 1/4 cup (60 ml) white wine; 1/2 cup (125 ml) 15% or 35% heavy cream; 1/4 cup (60 ml) chicken broth; 1/4 lb (115 g) brie cheese, rind removed, diced; 1 tbsp chopped tarragon (or chives); Salt and pepper

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Ricardo's recipe : Brie Sauce

Keywords

sauces
cheese
cream

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