Breakfast Cookies, High Fiber Cookies

Breakfast Cookies, High Fiber Cookies

www.jennycancook.com

With more than 4 grams of fiber per cookie, this breakfast cookie is made with heart-healthy olive oil, 100% whole grains, prunes and dark chocolate chips.

View full recipe on www.jennycancook.com

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Ingredients

  • 1 cup whole wheat pastry flour
  • 1 cup regular rolled oats
  • 1 cup wheat bran or high fiber cereal (Nature's Path Smart Bran or Kellogg's All Bran Original)
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup vegetable oil (I use avocado oil)
  • 1/3 cup white sugar
  • 1/3 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1/2 to 1 cup chopped prunes
  • 2 to 4 Tablespoons dark chocolate (I use chopped 70% chocolate)

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